Ingredients:
1/2 cup butter, at room temperature
1/2 cup sugar
1/2 cup brown sugar
1 egg
2 teaspoons vanilla extract
1 1/4 cup all-purpose flour
3/4 cups rolled oats
1/4 teaspoon salt
1/2 teaspoon baking powder
1 1/2 teaspoons cinnamon
1 1/4 cups chocolate chips
optional: 1- 2 tablespoons milk, if dough is crumbly
Preheat oven to 300.
Beat butter and sugars until smooth.
Add egg and vanilla, mixing well until combined.
Stir in flour, baking powder, salt, and 1 1/2 teaspoons cinnamon.
Mix in oats.
Mix until dough comes together.
Fold in chocolate chips.
Roll into big 1 1/2 inch balls. Set on a baking sheet about 2 inches apart. Lightly press down on dough to flatten it. Bake at 300 for 10 mins.
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